And not enough to eat.

Okay, not true.

So far I’ve only baked Candy Cane Blossoms and started on Peppermint Bark.

I have no idea why I’m so exhausted, but I am.

Of what is preventing me from doing a real post tonight, tomorrow.

It’s tasty!

Nay at Cover to Cover…and Everything in Between featured my banana bread recipe on her blog yesterday.

It’s nom worthy. [Click on the photo for a link to her post.]